Golden Gate Swizzle
| 1 1⁄2 | oz | Fernet Branca |
| 1 | oz | Lemon juice |
| 1 | oz | Orgeat |
| 1⁄4 | oz | Falernum, Velvet Falernum |
| 1⁄4 | oz | Orange bitters, Angostura orange |
| 4 | ds | Bitters, Angostura |
| 1 | spg | Mint (large, as garnish) |
| 1 | sli | Orange (as garnish) |
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katecooking 