Chicago Style Deep-Dish

http://www.kingarthurflour.com/recipes/chicago-style-deep-dish-pizza-recipe

IMG_0138

 

Try not to get tomato sauce on the cast iron, it burns on. Make sure to use CRUSHED tomatoes. Dough does not rise very much.

Advertisements

One comment on “Chicago Style Deep-Dish

  1. […] Chicago Style┬áDeep-Dish […]

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s